Lindsey Chronert

Brand Manager

lindsey@amihoexperience.com

IN HER OWN WORDS:

I graduated with a kinesiology degree and immediately fell into a job planning and marketing large luxury events. I taught myself how to build websites and use Adobe Creative Suite to create fresh marketing materials. I’ve opened venues, published magazines, sat on panels, hosted celebrity polo matches and even taught indoor cycling in my spare time. I have diverse background and a few gold stars, but what I’m most proud of is the time and energy I give other people. I truly love everything, but getting people excited about new ideas and helping them achieve their goals is my JAM!

WHAT DOES A TYPICAL DAY LOOK LIKE FOR YOU?

Exercise, podcasts, water, coffee, all the playlists, Google spreadsheets, play, sunshine, meaningful relationships and connecting with my community are all necessities. The rest depends on the day.

FAVORITE MEMORY IN THE KITCHEN?

Years ago, my uncle and I took a cooking class in Udaipur, India and returned home with a dozen recipes, spices and gifts for our family. Shortly after we returned, we cooked a beautiful Indian Christmas dinner and asked our family to wear their new scarves and Indian accessories. We decorated the dinner table with colorful linens, marigold flowers, and the yummy dishes that took us all day to make. It was a great way for us to share stories about our trip and really make the holiday a memorable one.

WHERE DO YOU FIND INSPIRATION?

My circle of friends and colleagues, connection, interior design, books, music, poetry + podcasts. People who dedicate their lives to a single craft like pottery or sushi, or those who create products that last a generation. Traveling and learning about new cultures and religions. Life, man. It’s rich.

RAPID FIRE

HAPPY HOUR SNACK: mezcal + ceviche

FAVORITE EVENT: Sundance Film Festival with National Geographic

WEDDING TREND YOU LOVE: Engagement party turned surprise wedding. Ok, maybe it’s not a trend, but I love this idea.

ON REPEAT: 90’s hip hop

BEST CITY TO EAT IN: Jerusalem or Mexico City

LAST SPLURGE: PataGUCCI, baby!

FAV COOKBOOK: Alison Roman’s Nothing Fancy - lemon & herbs? Say less.